Guacamole

Information

Difficulty: 2
Time: 10 minutes
Serves: 4

Ingredients

1 avocado

2 teaspoons de lime juice

1/4 teaspoon ground cumin

2 teaspoon olive oil

1 teaspoon fresh cilantro

salt

tortilla chips for serving

Preparation

1. Cut avocado in half, remove pit with a knife blade, scoop flesh into a small bowl. Add the lime juice, chopped cilantro, ground cumin and mash with fork.

2. Serve chilled with tortilla chips.